Seared Jumbo Scallop - Tuesday, June 27 - 6pm

$ 85.00

Seared Jumbo Scallop

Tuesday, June 27th, 6pm; Maurice

Menu: Classic Vichyssoise Soup, Seared Jumbo Scallop over Cauliflower Mousseline, Roasted Asparagus with Béarnaise Sauce, Tiramisu “Martini” with Strawberries

Price: $85 per person

 

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